Rice, Apple & Broccoli Salad with a Creamy Dressing

30 Okt

Tonight we had an easy but tasty salad. I love the different colours, it almost looks like a little piece of art…

Rice, Apple & Broccoli Salad with a Creamy Dressing

Ingredients (for 2 people)

  • 150g rice, uncooked
  • 200g broccoli, chopped into florets
  • 75g plain soy yoghurt
  • 1 Tbsp soy milk
  • 2 tsp herbes de provence (I used a mixture of equal parts dried basil, oregano, rosemary, thyme and garlic powder)
  • Salt
  • Ground black pepper
  • 1 medium apple, diced (1cmx1cm)
  • 2 Tbsp dried cranberries (I used Goji berries)
  • 2 Tbsp walnuts, chopped
  • 1 scallion, chopped

Directions

  • Cook the rice according to the instructions on the package.
  • Cook the broccoli in a pot boiling, salted water without a lid for about 5 minutes. Make sure to rinse it with cold water when done. This way the broccoli will preserve its beautiful green colour.
  • Combine the soy yoghurt, soy milk, herbs, salt and pepper in a small bowl and whisk together until smooth.  Set aside
  • Arrange the rice, broccoli, apple, berries and walnuts onto the plates
  • Drizzle the prepared dressing over the salad
  • Garnish with the chopped up scallion

Source: adapted from Poor Girl Eats Well

Geef een reactie

Vul je gegevens in of klik op een icoon om in te loggen.

WordPress.com logo

Je reageert onder je WordPress.com account. Log uit / Bijwerken )

Twitter-afbeelding

Je reageert onder je Twitter account. Log uit / Bijwerken )

Facebook foto

Je reageert onder je Facebook account. Log uit / Bijwerken )

Google+ photo

Je reageert onder je Google+ account. Log uit / Bijwerken )

Verbinden met %s

%d bloggers op de volgende wijze: